WebAug 14, 2013 · Preheat the grill to medium high heat. In a glass measuring cup or bowl combine the ketchup, soy sauce, orange juice, molasses, curry powder, cayenne pepper, ginger, garlic and olive oil. Whisk to combine. Add the salmon to a medium size bowl or gallon size ziplock bag and rub with about 1/4 cup of the sauce. WebSep 3, 2024 · GRILLED SALMON WITH PINEAPPLE BLUEBERRY SALSA Paired with a Lemon and Basil Gin & Tonic Pineapple Blueberry Salsa 4 each ½-inch thick slices of pineapple, peeled ½ red bell pepper, stemmed and seeded ½ red onion, cut in ¼-inch thick slices 1-2 Tbsp. salad oil 1 tsp. chili powder 2 Tbsp. Brush salmon with olive oil and …
Grilled Salmon W/Pineapple Salsa Recipe - Food.com
WebCombine first 5 ingredients in a small bowl; rub onto salmon. Place salmon, skin side down, on greased grill over medium heat; close lid and cook, turning once, until fish flakes … WebPreheat oven to 400°. Heat oil in a large nonstick skillet over medium-high heat. Sprinkle both sides of salmon with remaining 1/4 teaspoon salt and black pepper. Add fish to pan; cook 3 minutes. Turn fish over and place in oven; bake at 400° for 3 minutes. Remove from oven; brush 1 tablespoon sauce over each fillet. イオンカード 姓変更
Blackened Salmon with Pineapple Salsa Recipe Epicurious
WebSep 14, 2024 · Prepare the salsa by adding pineapple, mango, red onion, jalapeno, and fresh cilantro into a large bowl. Drizzle with lime juice and sprinkle with salt. Mix well to combine. Cover and refrigerate until ready to use. Preheat oven to 400. Place salmon fillets in a casserole dish lined with foil. Drizzle both sides of salmon with lemon juice. WebInstructions. In a shallow dish whisk together the soy sauce, lime juice sriracha, honey, garlic powder, salt and pepper. Place the salmon fillets flesh side down in the mixture and let them marinate for 30 minutes. Reserve the marinade. While the salmon marinates, combine all of the ingredients for the salsa in a medium sized bowl. WebCooking salmon on the grill takes 6 to 8 minutes or until the internal temperature of the fish reaches 145 degrees F. First, place the salmon, skin side down, directly on the clean, … イオンカード 変更 ミニオン